About our sea buckthorn shots
Feeling sluggish in the morning? Our Organic Sea Buckthorn Shot might just be the answer. With its tart, citrus taste and high concentration of vitamins, it’ll wake you up in no time.
Sea buckthorn is a berry which typically grows in coastal regions, and it is chock full of health-boosting nutrients. Vitamin C supports your immune system, while omega-7 fatty acids help with cardiovascular health. Beta-carotene, the pigment that gives our Sea Buckthorn Juice its intense orange colour, also helps look after your eye health.
Drink it in one to kick-start your body and mind, or add to a citrus-based juice or smoothie for a zingy vitamin boost.
- Great for: A natural way to hit your vitamin C targets and care for your eyes, mucous membranes and immune system
- Nutrient profile: More than your daily requirement of vitamin C in one shot, along with over 1000mg of rare plant-based omega-7
- Flavour: Sharp, refreshing citrus taste, similar to sour orange with tropical hints of pineapple
Why Erbology?
Sourced directly from farmers in Eastern Europe and made in small batches, our organic juice is undiluted and unsweetened, bringing you potent health benefits of the berry.
Top tip: Drink it in one to energise in the morning, or add to orange juice or smoothies.
Ingredients:
100% sea buckthorn berries. Undiluted and unsweetened.
Drink our sea buckthorn shot neat or add a dash to filtered water, salad dressing or smoothie. Once opened, keep your shot in the fridge and drink within 24 hours.
About Erbology
Holistic Approach - Organic - 100% Plant Based - Sustainable.
As a thought-leader in plant-based nutrition, Erbology is taking powerful plants and making them accessible everyday in delicious foods and drinks.
Irina and Victor Turcan are siblings hooked on whole foods, healthy living and weird-sounding roots and berries.
"The old Bessarabian countryside – a hidden gem in Eastern Europe – is probably not the place most people would look for inspiration. But the childhood summers we spent there were ones where we breathed in the scents of plums, quince, and goji berries that our grandma scattered to dry over unfolded newspapers. We hid behind sacks overflowing with walnuts.
We played in the milk thistle fields and climbed our favourite black cherry trees. And while we played, our babushka would feed sunroot leaves and amaranth to the goats, pick berries for us, or sip her favourite St John’s wort or dogwood tea.
It was idyllic, a place seemingly lost in time. And since we haven’t yet worked out how to recreate the past, we decided to at least try to tap into the wholesome living we once enjoyed – and to share it with you."